Introduce

Ta'meya is a popular Egyptian street food made from mashed fava beans and spices, formed into small patties, and deep-fried until crispy. This dish is usually served as a snack or a side dish, often accompanied by a variety of dipping sauces. Ta'meya has a unique and slightly nutty flavor, and the crispy exterior and soft, creamy interior make it a satisfying and flavorful treat. In Egypt, Ta'meya is often enjoyed for breakfast or as a snack during the day, and it is also a common food at festivals and celebrations.