Introduce

Dukhan is a popular dish in Sudan, made by grilling and spicing lamb or beef. The meat is marinated with spices such as cumin, coriander, and paprika, and then grilled over a fire or hot coals. Dukhan is typically served with bread or rice, and is a staple food for many Sudanese families. It is a flavorful and hearty dish that is enjoyed by people of all ages and is often served at special events and celebrations.