Introduce

G nuts paste, also known as groundnut paste, is a popular local food in Uganda. It is made from roasted peanuts that are ground into a smooth, creamy paste. This paste is used as a base in many dishes and stews, giving them a rich, nutty flavor and a thicker consistency. G nuts paste is typically enjoyed with steamed or roasted vegetables, rice, or bread. It is a staple food in many households and is known for its high protein content and affordability. In addition to being a tasty ingredient, g nuts paste is also used as a condiment or dip in many meals, adding a savory and satisfying crunch to dishes.