Introduce

Bolani is a type of Afghan flatbread that is filled with a variety of ingredients such as vegetables (potatoes, pumpkin, leeks, etc.), lentils, or herbs. The filled dough is then folded and baked or fried to a crispy texture. It is a popular street food in Afghanistan and is often served as a snack or light meal, often with a side of chutney or yogurt for dipping. Bolani is versatile and can be enjoyed both hot and cold, making it a popular option for picnics, parties, and other gatherings. It is also known for its affordability and availability, making it a staple in many Afghan households.