Introduce

Falooda is a sweet and cold dessert from Bangladesh that consists of rose syrup, milk, and noodles made of sabja seeds. It is a popular street food in the country, especially during hot weather. It can also include ingredients such as ice cream, vermicelli, fruit, and basil seeds. Falooda is often topped with cream and a scoop of ice cream, making it a refreshing and sweet treat. It is enjoyed by people of all ages and is considered an important part of the Bangladeshi food culture.