Introduce

Gyin thote is a popular Burmese snack food, made from sticky rice and wrapped in banana leaves. The sticky rice is flavored with a mixture of ingredients such as coconut milk, sugar, and sesame seeds. Some variations may also include ingredients such as raisins, diced fruit, or nuts. The banana-leaf-wrapped portions are often steamed or boiled until fully cooked. This dish is often enjoyed as a sweet treat and is popular for its unique texture and delicious flavor.