Introduce

Kyay oh is a popular Burmese dish made with boiled or steamed rice noodles, meat (usually chicken or beef), vegetables, and a flavorful broth. The dish is typically garnished with fried garlic, cilantro, and served with chili sauce and lime wedges. Kyay oh is a staple of Burmese cuisine and can be found at street stalls and restaurants throughout the country. It is a hearty, filling, and flavorful dish that is enjoyed by people of all ages in Myanmar.