Introduce

Salta is a popular dish in Yemen cuisine and is a hearty stew that is made with a mix of meats and vegetables. The main ingredients typically include lamb, beef, or chicken, which is cooked with onions, tomatoes, spices, and sometimes potatoes and carrots. The meat is slowly cooked in a sauce and is traditionally served with bread or rice. Salta is a flavorful and filling dish that is often enjoyed as a main course and is a staple of Yemeni cuisine. It is a versatile dish that can be adapted to suit personal taste preferences and can be made mild or spicy, depending on the desired level of heat.