Introduce

Draniki, also known as potato pancakes, are a traditional and popular dish in Belarus. They are made from grated potatoes that are mixed with flour and salt, then shaped into small cakes and fried until golden brown. Draniki can be served as a main dish, a side dish, or even as a snack. They are often accompanied by sour cream or other dipping sauces, and are a staple food in Belarusian cuisine. In addition to the basic recipe, draniki can also be flavored with ingredients such as onions, garlic, and herbs, giving them a unique twist. Some recipes call for grated cheese or bacon to be added to the potato mixture, making the pancakes even more delicious. The dish is considered comfort food by many Belarusians, and is often served during festivals and other celebrations. Draniki are easy to make and can be enjoyed by people of all ages. They are also a budget-friendly option for families, as they are made from affordable and easily accessible ingredients. Overall, draniki are an important part of the Belarusian food culture and a dish that is loved and enjoyed by many.