Introduce

Lyutenitsa is a traditional Bulgarian spread or relish made from roasted or stewed peppers, tomatoes, garlic, and spices. The ingredients are blended into a thick, chunky sauce and often served as a condiment with traditional Bulgarian dishes such as kebabs, grilled meats, and bread. Lyutenitsa is a staple of Bulgarian cuisine and has a unique and distinctive flavor that is both sweet and tangy. The spread is often made in large quantities during the fall and winter months when the ingredients are in season, and it is stored for use throughout the year. In addition to being served as a condiment, lyutenitsa is also used as a base for various other dishes such as soups and stews. It is an important part of the Bulgarian culinary heritage and is enjoyed by families and friends gathered together for a meal.