Smažený sýr
#Czech Republic Popular Food
#Smažený sýr #Czech Republic Local Food - @Image: AI
Introduce
Smažený sýr is a popular Czech dish made from breaded and fried cheese. The cheese used is typically a semi-hard cheese like Edam or Gouda, which is cut into thin slices and then breaded with flour, egg, and breadcrumbs before being fried until crispy and golden brown. Smažený sýr is usually served as a main dish with a side of potatoes or bread, and it is often accompanied by tartar sauce or ketchup. This dish is a staple in Czech pubs and restaurants, and it is loved for its creamy, melted cheese center and crispy exterior.