Introduce

Tzatziki is a popular Greek dip made from strained yogurt, garlic, olive oil, lemon juice, and cucumber. It's typically served as a side dish with pita bread, vegetables, or as a condiment for gyros, souvlaki, or other Greek dishes. The cucumber and lemon give tzatziki a refreshing and tangy flavor, while the garlic provides a sharp and pungent taste. This simple yet delicious dish is widely enjoyed in Greece and around the world and is a staple of Mediterranean cuisine.