Introduce

Skilandis is a traditional Lithuanian sausage that is often served as an appetizer or a main course. It is made from ground pork mixed with spices and seasonings, such as pepper, garlic, marjoram, and coriander. The mixture is then stuffed into natural casings and smoked to give it a distinctive flavor and aroma. Skilandis is often served with boiled potatoes and sour cream, and is a popular dish during holidays and special events in Lithuania.