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Malta Travel | Top Travel Guide

🇲🇹 Malta

Malta is an island nation located in the Mediterranean Sea, south of Sicily, Italy. It is made up of three main islands: Malta, Gozo, and Comino. Its capital and largest city is Valletta. Maltese and English are the official languages, and it has a population of about half a million.

Malta has a rich history, with roots dating back to ancient times. The island has been inhabited since prehistoric times, and it has been ruled by various civilizations and empires throughout history, including the Phoenicians, Greeks, Romans, Arabs, Normans, Knights of Saint John, French, and British.

During the World War II, Malta played an important role in the war, and the island was heavily bombed by the German and Italian forces. After the war, Malta became a British colony and it gained independence in 1964.

Today, Malta is a republic and a member of the European Union, the United Nations, and the Commonwealth. Malta has a rich cultural heritage, and it is known for its historic sites, such as the Megalithic Temples, which are some of the oldest freestanding structures in the world, and the Hal Saflieni Hypogeum, an ancient underground burial complex. Malta is also famous for its sunny weather, beautiful beaches and clear waters, making it a popular tourist destination.

Malta Popular Food

#Pastizzi #Fenkata #Lampuki Pie #Aljotta #Gbejniet #Hobz Biz-zejt #Timpana #Bragioli #Imqaret

Pastizzi
Pastizzi

a traditional savory pastry made from a flaky pastry and filled with ricotta cheese or peas.

Fenkata
Fenkata

a traditional Maltese dish of rabbit stew, often served with traditional Maltese pasta called "Ä‹aptajn"

Lampuki Pie
Lampuki Pie

a traditional dish made from dorado fish and vegetables, often served as a pie.

Malta Travel Taboo

No clear info about travel taboos in Malta. However, as with any country, it's important to be respectful of local customs and cultural norms while traveling. Some general things to keep in mind include being mindful of dress codes, particularly when visiting religious sites, and being aware of the local laws and customs. It's also important to be respectful of the natural environment and avoid activities that may harm the environment, such as littering or damaging natural habitats.

  • In Malta, it is important to show respect to the local culture and traditions. This include avoiding actions that may be considered disrespectful, such as taking photographs of certain religious sites without permission. Additionally, it is important to note that Malta is a Catholic country, and it is important to dress modestly when entering a church or when visiting religious sites or events.
  • Also, as Malta is a small island nation, it is important to take care of the environment, this includes not leaving litter, respecting the wildlife and respecting the local ecosystem. Additionally, It is important to respect the local laws and regulations when it comes to activities such as swimming and diving, as Malta has some of the most beautiful beaches and crystal clear waters in the Mediterranean.
  • As in most of the world it is also important to be aware of local laws and customs when it comes to taking photos, some sites or locations may have restrictions.

Malta Local Food

Maltese cuisine is heavily influenced by its Mediterranean and British heritage, and it features a mix of traditional and modern elements. Some popular Maltese dishes include:

  • Pastizzi: a traditional savory pastry made from a flaky pastry and filled with ricotta cheese or peas.
  • Fenkata: a traditional Maltese dish of rabbit stew, often served with traditional Maltese pasta called "Ä‹aptajn"
  • Lampuki Pie: a traditional dish made from dorado fish and vegetables, often served as a pie.
  • Aljotta: a traditional fish soup made with fish, tomatoes, rice, and a variety of herbs and spices.
  • Gbejniet: small rounds of cheese made from sheep or goat's milk, and it is typically flavored with herbs and spices.
  • Hobz Biz-zejt: a traditional Maltese bread roll filled with a variety of ingredients such as tomato, tuna, and olives.
  • Timpana: a traditional Maltese dish made with a pasta crust and filled with a meat and tomato sauce
  • Bragioli: a traditional dish made from beef olives filled with meat, breadcrumbs, and herbs.
  • Imqaret: a traditional Maltese sweet made from deep-fried pastry and filled with dates.

Malta Festiaval

Malta has a rich cultural heritage, and there are many festivals and celebrations that take place throughout the year. Some popular festivals include:

  • The Malta International Arts Festival, an annual event that takes place in the summer, features a wide range of cultural activities and performances, including music, theater, and dance performances, as well as exhibitions and workshops.
  • The Notte Bianca, an annual event that takes place in the capital, Valletta, in which the city stays open throughout the night, and the streets are filled with music, arts, and cultural events.
  • The Malta Carnival, an annual event that takes place in the weeks leading up to Lent, featuring colorful costumes, parades, and live music.
  • The Malta Medieval Festival, an annual event that takes place in the town of Birgu, features re-enactments of medieval life, including jousting tournaments, falconry demonstrations, and archery contests.
  • The Malta International Fireworks Festival, an annual event that takes place in the summer, features fireworks displays from local and international pyrotechnic companies.

Malta History

Malta is an island nation located in the Mediterranean Sea, south of Sicily, Italy. The history of Malta can be traced back to ancient times, and it has been inhabited since prehistoric times.

  • The Phoenicians, Greeks, and Romans all had settlements on the island, and it was later ruled by the Arabs and Normans. In 1530, the island was given to the Knights of Saint John, a Catholic military order, and they built the fortified city of Valletta and developed the island. Malta became an important center of trade and a strategic location during the Great Siege of 1565, where the Knights and Maltese people defended the island against a large invasion by the Ottoman Empire.
  • In the 18th and 19th centuries, Malta became a British colony and it played an important role during the Napoleonic Wars and World War II. During the World War II, the island was heavily bombed by the German and Italian forces. After the war, Malta gained its independence in 1964, and it became a republic in 1974.
  • Today, Malta is a member of the European Union, the United Nations, and the Commonwealth. Malta has a rich cultural heritage, and it is known for its historic sites, such as the Megalithic Temples, which are some of the oldest freestanding structures in the world, and the Hal Saflieni Hypogeum, an ancient underground burial complex. Malta is also famous for its sunny weather, beautiful beaches, and crystal clear waters, making it a popular tourist destination. Malta is also known for its rich maritime history, and the island still has an active traditional fishing fleet.