Introduce

Welsh rarebit is a traditional dish from the United Kingdom that originated in Wales. It is made by toasting bread and topping it with a creamy, cheesy sauce made from melted cheese, ale, mustard, and seasonings. The sauce is poured over the toasted bread and served hot. It is often served as a hearty snack or a light meal, and is a popular choice in pubs and taverns. Welsh rarebit is sometimes also served with a fried egg on top or with additional ingredients such as bacon or ham. This dish has a long history and is considered a classic comfort food in the UK.