Introduce

Quesadillas are a traditional Mexican dish made with tortillas filled with melted cheese and various other ingredients, such as seasoned meat, vegetables, and spices. The tortilla is then folded in half to form a half-moon shape and is cooked on a griddle or in a pan until crispy and golden brown. The melted cheese inside the quesadilla creates a gooey, creamy texture and the additional fillings add flavor and texture. Quesadillas are typically served as a snack or light meal, and can also be a popular street food in Mexico. They are often garnished with fresh cilantro, salsa, and sour cream.