Introduce

Chivito is a popular sandwich in Uruguay, made from thin slices of beef, ham, cheese, lettuce, tomato, and mayonnaise, all served on a soft roll. The sandwich is often filled with additional ingredients, such as grilled onions, olives, bacon, and eggs. Chivito is widely regarded as Uruguay's national dish and is a staple food in the country. It is a popular food choice for both locals and tourists and can be found in many restaurants and cafes throughout the country. Chivito is appreciated for its delicious and satisfying taste, and is considered an important part of the country's culinary heritage. The sandwich is often served as a main dish and is a popular choice for lunch or dinner.